{"id":999,"date":"2019-12-09T19:04:37","date_gmt":"2019-12-10T03:04:37","guid":{"rendered":"https:\/\/www.prn.bc.ca\/LT\/?p=999"},"modified":"2020-06-26T14:48:18","modified_gmt":"2020-06-26T21:48:18","slug":"food-safe-courses-january-24-27-2020","status":"publish","type":"post","link":"https:\/\/lt.prn.bc.ca\/food-safe-courses-january-24-27-2020\/","title":{"rendered":"Food Safe Courses: January 24 & 27, 2020"},"content":{"rendered":"\n
TWO Food Safe courses have been organized and will take place at MMMCS. All registration and questions can be directed to Kathy Scheck, Principal, MMMCS by email: kscheck@prn.bc.ca<\/a>.<\/p>\n\n\n\n January 24, 2020 is open to teachers<\/p>\n\n\n\n January 27, 2020 is open to support staff only <\/p>\n\n\n\n Cost for January 24: $125.00 per person and must be paid in full prior to attending with maximum of 25 participants<\/p>\n\n\n\n Cost for January 27: $100 per person maximum of 25 participants<\/p>\n\n\n\n