TWO Food Safe courses have been organized and will take place at MMMCS. All registration and questions can be directed to Kathy Scheck, Principal, MMMCS by email: firstname.lastname@example.org.
January 24, 2020 is open to teachers
January 27, 2020 is open to support staff only
Cost for January 24: $125.00 per person and must be paid in full prior to attending with maximum of 25 participants
Cost for January 27: $100 per person maximum of 25 participants
Registration by email: email@example.com